Homemade Mac and Cheese with Roux: A Creamy and Cheesy Recipe

Are you looking for a macaroni and cheese recipe that's easy to make and requires only a few ingredients? Look no further! This homemade mac and cheese with roux recipe yields a creamy, cheesy dish that's perfect for any occasion.

Making the Bread Crumbs (Optional)

To add an extra layer of flavor and texture to your macaroni and cheese, try serving it with toasted bread crumbs. Simply melt 1/2 tablespoon of butter in a skillet over medium heat, then add 1/4 cup of bread crumbs. Cook until the bread crumbs begin to change color and develop a slightly darker hue.

Making the Roux

While your pasta cooks, start making the roux by melting 3 tablespoons of butter in a large oven-proof skillet or Dutch oven over medium heat. Once melted, add 1/2 cup of flour and whisk constantly for 1 minute.

Assembling the Macaroni and Cheese

Once the pasta is cooked, drain it and set it aside keeping warm. In the same pan, reduce the heat to medium and add heavy cream. Whisk until the cream is fully incorporated into the roux. Add half of your shredded cheese mixture and stir until melted.

Next, add the remaining half of the cheese mixture and stir until fully incorporated. Finally, add cooked pasta back into the pan and mix well.

Adding Seasonings and Serving

To give your macaroni and cheese an extra boost of flavor, season it with a variety of spices including salt, pepper, onion powder, garlic powder, paprika, Italian Seasoning, Chili Powder, and Cayenne. Serve hot, topped with toasted bread crumbs and crispy bacon and chives for a fully loaded mac and cheese experience.

Tips and Variations

If you're looking for an alternative to traditional macaroni and cheese, try using different types of pasta or adding other ingredients such as cooked chicken or vegetables. And if you find that your roux is too thick, simply add a little more cream or milk to thin it out.

In conclusion, this homemade mac and cheese with roux recipe is easy to make and requires only a few ingredients. With its creamy sauce and gooey cheese pulls, it's sure to become a family favorite. So go ahead, give it a try, and enjoy the delicious results!

Homemade mac and cheese with roux